On Wednesday afternoon, a proposed ban on foie gras in Portland is drawing passionate debate, with dozens of people weighing ...
The future of foie gras is on shaky ground in Portland. A proposed ordinance would ban the sale of foie gras within city limits, with restaurants receiving a fine of $1,000 to $5,000 for each ...
New York has passed sweeping food additive legislation that, if signed by the Governor, will fundamentally reshape how food manufacturers and suppliers operate in the state.
On November 6, 2025, Senator Roger Marshall (R-KS) introduced the “Better Food Disclosure Act of 2025”, also known as the “Better FDA Act of 2025” (S. 3122) which would reform the Generally Recognized ...
Pro Animal Oregon is urging Portland leaders to ban foie gras—duck or goose liver produced through a fattening process the ...
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