Ashok Selvam is the former James Beard Award-winning regional editor for Eater’s Midwest region, in charge of coverage in Chicago, Detroit, and the Twin Cities. He’s a native Chicagoan and had been ...

The cocktail trolley is a must; it’s allegedly the city’s first dedicated -16-degree Fahrenheit walk-in freezer cocktail ...

All Well, from decorated chefs Noah Sandoval and Larry Feldmeier, will serve a tasting menu and late-night bar menu under one roof when it opens on Wednesday, April 22 ...

All Well, from decorated chefs Noah Sandoval and Larry Feldmeier, will serve a tasting menu and late-night bar menu under one roof when it opens later this month.

THE LOOP — Rivers, located in the lobby of the CME Center, closed on Sunday, April 12, ending a 30-year run serving Loop workers. It was one of the few options that remained open during the pandemic.

Follow Eater editors as they share their favorite dishes they ate in Chicago this month ...

Breakfast is coming back big with a new all-day cafe on Halsted and a bagel shop on Lincoln, both in Lincoln Park. Just north of that, Evanston is getting more morning options (even Chicago Cut ...

Tajah Ware is a Chicago-based writer and storyteller covering culture, community, and the city’s ever-evolving dining scene. In our Dining Reports, we share a firsthand perspective of a recent ...