A new report suggests that doubling fava bean production in Europe could save tens of millions in healthcare costs and ...

Canada's Pinnacle Food Group has signed an MoU to explore the establishment of an Open Yeast Platform hub for precision ...

US startup Fudi Protein has secured funding from Green Boy Group to launch its alfalfa-based Rubisco ingredient as an ...

Swiss food tech startup Yeastup has signed a distribution agreement with DKSH to sell its beer-waste-derived UpFiber ...

US investment firm KKR is exploring a $10B sale of Flora Food Group, the spreads business it acquired from Unilever in 2018, after abandoning a plan to make its entire offering plant-based. The ...

Swedish oat milk giant Oatly built on a successful 2025 with 15.6% hike in revenues in Q1 2026, recording its first period of growth in North America in more than a year. Oatly’s Gen Z-targeting, ...

South Africa's Immobazyme has successfully scaled production of a growth factor to lower the cost of cultivated meat, in ...

A new report explores how China is aligning policy, capital and tech to become the world's alternative protein capital, ...

China's Nanjing Agricultural University and Joes Future Food hosted the 2026 Global Forum on Cultured Meat, bringing together ...

Germany's Primogene has raised €4.1M ($4.8M) to commercialise its bioactive molecules to replace functional ingredients in ...